MORE THAN 30 YEARS AGO, Nick Ferrante discovered the best way to supply his family's supermarkets with fresh, flavorful sausage -- he made it himself. From that modest beginning, Ferrante Brothers has grown to become one of the country's premier manufacturers of high quality pure pork sausages. Now operating from a State-of-the-Art facility in Maryland, Ferrante Brothers is a leading supplier to the food service industry.